We love a good pasta Wednesday around here. Here are some of our favourites from the last few weeks.
1) duck agnolotti rose with orange beurre blanc
2) egg yolk raviolo with harissa ricotta, chorizo and Welsh Bros corn cream
3) ricotta agnolotti with summer vegetables
4) lemon ricotta mezzelune, apple butter, crispy prosciutto and pear
Join us every Wednesday to try our weekly stuffed pasta feature.